From the Department of Biochemistry, University of Karachi, Karachi-75270, Pakistan
Abstract: (3180 Views)
The study included nineteen control subjects and fifty-nine diabetic patients.
The diabetic patients were divided according to the treatment they received. Fasting
blood glucose was markedly increased in all three groups, while low serum vitamin
A, C and E levels were observed in diabetic patients as compared to control subjects.